Two lightly fried rolls filled with pork and vegetables.
Sushi roll with crab, avocado, and cucumber.
Flash-seared center-cut tenderloin served slightly chilled with Ponzu sauce.
Fresh tuna, salmon, shrimp, and cucumber roll.
Fresh tuna, salmon, and white fish.
Lightly fried salmon and cream cheese ball.
Lightly salted steamed young soy beans.
Mixed field green salad topped with Chef's choice of three-fish Sashimi.
Marinated squid salad with assorted Japanese vegetables.
Cucumber and assorted vegetables topped with crab, shrimp, conch, and octopus served with Chef's special house sauce.
Surf clam and crab topped with assorted vegetables and served with Chef's special house sauce.
Large Peel & Eat Shrimp28.99
Peel & Eat Shrimp15.99
One Dozen Oysters on the Half-ShellMP
One Half-Dozen Oysters on the Half-ShellMP
Combination Appetizer for Two19.99
Two of each: spring roll, tori teba, yakitori, shrimp tempura, vegetable tempura.
Combination (shrimp and vegetables)12.99
Charbroiled skewered chicken and green onion served with Teriyaki sauce.
Pork dumplings served steamed or fried.
Sakura Japanese Steakhouse & Sushi Bar4000 Soncy Rd
Amarillo, TX 79119
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Tues - Sun: 11:00 am - 2:00 pm
Tues, Wed, Thurs, Sun: 5:00 pm - 9:00 pm
Fri - Sat: 5:00 pm - 10:00 pm
Happy Hour: 4:30 pm - 6:30 pm Tues - Fri